The heart of Tokyo

17 Jul

The heart of Tokyo

Having return from enjoying my short time in Japan, It is now time to get into the summer in Seattle, and that can only mean yakitori. So I’m excited to partner up with Peyrassol café in south port at Gene Colon beach park to bring Umami Kushi and it’s yakitori cooking to the Renton area. Being able to offer Yakitori in south Seattle will give people a great opportunity to experience traditional Japanese grilling a great setting. This event will start on Monday July 22nd and run every Monday from 5-9pm for four weeks. so if your in the neighborhood please stop by and yakitori it up.

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Posted by on July 17, 2013 in Uncategorized



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